OKVED code | Type | Name of activity type |
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10.13.1 | Core activity | Meat processing |
10.13 | Additional activity | Processing and preserving of meat |
10.13.2 | Additional activity | Meat processing |
All types of activities |
10.13.3 | Additional activity | Sausages, manufacturing |
10.13.4 | Additional activity | The production of meat (meat-containing) semi-finished products |
10.13.5 | Additional activity | Production of culinary meat (meat-containing) products |
10.13.6 | Additional activity | Manufacture of other food products from meat or meat food by-products |
10.13.7 | Additional activity | Butcher shops (no horse butcher) |
10.13.9 | Additional activity | The provision of heat treatment and other processing methods of meat products |
10.20 | Additional activity | Processing of meat (no prepared dishes) |
10.31 | Additional activity | Processing and preserving of potatoes |
10.32 | Additional activity | The production of juice products from fruits and vegetables |
10.39 | Additional activity | Other processing and preserving of fruit and vegetables |
10.39.1 | Additional activity | Processing and preserving of vegetables (except potatoes) and mushrooms |
10.39.2 | Additional activity | Processing and preserving of fruit and nuts |
10.39.9 | Additional activity | Provision of heat treatment and other preparation of fruits and vegetables for canning |
10.41 | Additional activity | Manufacture of oils and fats |
10.41.5 | Additional activity | Manufacture of refined vegetable oils and their fractions |
10.41.6 | Additional activity | Manufacture of hydrogenated and interesterified animal and vegetable fats and oils and their fractions |
10.42 | Additional activity | Refining of vegetable and animal oils and fats |
10.51 | Additional activity | The production of milk (excluding raw) and dairy products |
10.51.1 | Additional activity | Manufacture of margarine and similar edible fats |
10.51.2 | Additional activity | Milk-mediated processing (cheese making) |
10.51.3 | Additional activity | Operation of dairies and cheese making |
10.51.4 | Additional activity | Milk-mediated processing (cheese making) |
10.51.9 | Additional activity | Manufacture of other dairy products |
10.52 | Additional activity | Manufacture of dairy products (no ice cream) |
10.61 | Additional activity | Products manufacture of flour and cereal industry |
10.62 | Additional activity | Construction and DIY markets |
10.62.2 | Additional activity | Production of crude corn oil and its fractions |
10.71 | Additional activity | Manufacture of starches and starch products |
10.72 | Additional activity | Manufacture of rusks, biscuits and other bakery products rusks, production of flour confectionery products, cakes, pastries, pies and biscuits intended for long-term storage |
10.73.1 | Additional activity | Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes |
10.8 | Additional activity | Processing and preserving of meat |
10.81 | Additional activity | Manufacture of sugar |
10.82 | Additional activity | Processing and preserving of meat |
10.83 | Additional activity | Manufacture of chocolate and sugar confectionery |
10.84 | Additional activity | Manufacturing seasonings and spices |
10.86 | Additional activity | The production of baby food and dietary food |
10.89 | Additional activity | Manufacture of other food products nec |
10.89.1 | Additional activity | Production of soups and broths |
10.89.5 | Additional activity | Manufacture of artificial honey and caramel |
10.89.6 | Additional activity | Honey Processing (tempering, filtration, mixing honey and decrystallization) |
10.89.7 | Additional activity | Manufacture of food rations and rations |
10.89.8 | Additional activity | Production of biologically active food additives |
10.89.9 | Additional activity | Manufacture of other food products, not included in other categories |
10.92 | Additional activity | Manufacture of prepared pet foods |
11.01.1 | Additional activity | Production of distilled alcoholic beverages: vodka, whiskey, brandy, gin, liqueurs, etc ... |
11.01.4 | Additional activity | edible alcohol production |
11.02 | Additional activity | Brennereien und Schnapsbrennereien |
11.03 | Additional activity | Manufacture of food and drink products n.e.c. |
11.04 | Additional activity | Manufacture of other non-distilled beverages from fermented materials |