| OKVED code | Type | Name of activity type |
|---|
| 10.61 | Core activity | Products manufacture of flour and cereal industry |
| 10.11 | Additional activity | Processing and preserving of meat |
| 10.12 | Additional activity | Production and preserving of poultry meat |
| All types of activities |
| 10.13 | Additional activity | Processing and preserving of meat |
| 10.20 | Additional activity | Processing of meat (no prepared dishes) |
| 10.31 | Additional activity | Processing and preserving of potatoes |
| 10.32 | Additional activity | The production of juice products from fruits and vegetables |
| 10.39 | Additional activity | Other processing and preserving of fruit and vegetables |
| 10.41 | Additional activity | Manufacture of oils and fats |
| 10.42 | Additional activity | Refining of vegetable and animal oils and fats |
| 10.51 | Additional activity | The production of milk (excluding raw) and dairy products |
| 10.52 | Additional activity | Manufacture of dairy products (no ice cream) |
| 10.61.1 | Additional activity | Grain mills |
| 10.61.2 | Additional activity | Production of flour from grain crops |
| 10.61.3 | Additional activity | The production of cereals and pellets from grain crops |
| 10.61.4 | Additional activity | Manufacturing flour mixes and preparing flour mixes or dough for bread, cakes, biscuits and pancakes |
| 10.62 | Additional activity | Construction and DIY markets |
| 10.62.1 | Additional activity | The production of starch |
| 10.62.2 | Additional activity | Production of crude corn oil and its fractions |
| 10.62.3 | Additional activity | Production of refined corn oil and its fractions |
| 10.62.9 | Additional activity | Manufacture of other starch products |
| 10.71 | Additional activity | Manufacture of starches and starch products |
| 10.72 | Additional activity | Manufacture of rusks, biscuits and other bakery products rusks, production of flour confectionery products, cakes, pastries, pies and biscuits intended for long-term storage |
| 10.72.39 | Additional activity | Manufacturing of oriental sweets and other flour confectionery |
| 10.73 | Additional activity | Production of pasta similar to couscous and flour products |
| 10.81 | Additional activity | Manufacture of sugar |
| 10.81.2 | Additional activity | The production of sugar syrup |
| 10.81.3 | Additional activity | The production of molasses |
| 10.82 | Additional activity | Processing and preserving of meat |
| 10.82.2 | Additional activity | Manufacture of chocolate and sugar confectionery |
| 10.82.3 | Additional activity | Manufacture of sugar confectionary |
| 10.82.4 | Additional activity | Chewing gum production |
| 10.82.5 | Additional activity | The production of candied fruit, nuts, candied peel and other parts of plants |
| 10.82.6 | Additional activity | Manufacture of confectionery lozenges and pastilles |
| 10.83 | Additional activity | Manufacture of chocolate and sugar confectionery |
| 10.84 | Additional activity | Manufacturing seasonings and spices |
| 10.85 | Additional activity | Manufacture of prepared food products and dishes |
| 10.86 | Additional activity | The production of baby food and dietary food |
| 10.86.4 | Additional activity | Manufacture of prepared meals and dishes 1080 |
| 10.89 | Additional activity | Manufacture of other food products nec |
| 10.89.1 | Additional activity | Production of soups and broths |
| 10.89.2 | Additional activity | Manufacture of other food products n.e.c. |
| 10.89.3 | Additional activity | Production of vegetable juices and extracts, peptic substances, plant glues and thickener |
| 10.89.4 | Additional activity | Manufacture of food enzymes |
| 10.89.5 | Additional activity | Manufacture of artificial honey and caramel |
| 10.89.6 | Additional activity | Honey Processing (tempering, filtration, mixing honey and decrystallization) |
| 10.89.7 | Additional activity | Manufacture of food rations and rations |
| 10.89.9 | Additional activity | Manufacture of other food products, not included in other categories |
| 10.91.2 | Additional activity | Production of flour, meal and pellets of lucerne |
| 11.01 | Additional activity | Distillation, cleaning and blending of spirits |
| 11.02 | Additional activity | Brennereien und Schnapsbrennereien |
| 11.03 | Additional activity | Manufacture of food and drink products n.e.c. |