OKVED code | Type | Name of activity type |
---|
64.99 | Core activity | Provision of other financial services nec |
01.11 | Additional activity | Other support services to forestry |
01.13 | Additional activity | Growing of vegetables and melons, roots and tubers |
All types of activities |
01.19 | Additional activity | Growing of other perennial crops 0119 |
01.21 | Additional activity | The cultivation of grapes |
01.24 | Additional activity | Growing of pome fruits and stone fruits |
01.25 | Additional activity | The growing of other fruit trees, Bush fruits and nuts |
01.27 | Additional activity | Growing of beverage crops |
01.28 | Additional activity | Growing of spices, aromatic, spicy, aromatic and medicinal plants |
01.29 | Additional activity | Growing of spices and aromatic crops |
01.30 | Additional activity | Operation of tree nurseries and growing of plants for propagation purposes |
01.41 | Additional activity | Growing of ornamental trees and shrubs |
01.45 | Additional activity | Raising of horses and other equines |
01.46 | Additional activity | Raising of sheep and goats |
01.47 | Additional activity | Hobby farming of animals |
01.49 | Additional activity | Breeding of other animals |
01.50 | Additional activity | Mixed farming |
01.61 | Additional activity | Providing services in crop production |
01.62 | Additional activity | Providing animal husbandry services |
02.10 | Additional activity | Seed-treatment |
02.30 | Additional activity | Collecting and harvesting food forest resources, non-timber forest resources and medicinal plants |
03.22 | Additional activity | freshwater Fishery |
10.11 | Additional activity | Processing and preserving of meat |
10.12 | Additional activity | Production and preserving of poultry meat |
10.13 | Additional activity | Processing and preserving of meat |
10.20 | Additional activity | Processing of meat (no prepared dishes) |
10.31 | Additional activity | Processing and preserving of potatoes |
10.32 | Additional activity | The production of juice products from fruits and vegetables |
10.41 | Additional activity | Manufacture of oils and fats |
10.51 | Additional activity | The production of milk (excluding raw) and dairy products |
10.52 | Additional activity | Manufacture of dairy products (no ice cream) |
10.61 | Additional activity | Products manufacture of flour and cereal industry |
10.71 | Additional activity | Manufacture of starches and starch products |
10.72 | Additional activity | Manufacture of rusks, biscuits and other bakery products rusks, production of flour confectionery products, cakes, pastries, pies and biscuits intended for long-term storage |
10.73 | Additional activity | Production of pasta similar to couscous and flour products |
10.82 | Additional activity | Processing and preserving of meat |
10.83 | Additional activity | Manufacture of chocolate and sugar confectionery |
10.84 | Additional activity | Manufacturing seasonings and spices |
10.85 | Additional activity | Manufacture of prepared food products and dishes |
10.91 | Additional activity | Manufacture of prepared feeds for farm animals |
10.92 | Additional activity | Manufacture of prepared pet foods |
11.07 | Additional activity | Manufacture of soft drinks; production of mineral waters and other bottled drinking waters |
13.92 | Additional activity | Manufacture of made-up textile articles, except apparel |
14.13 | Additional activity | Manufacture of other outerwear |
14.14 | Additional activity | Manufacture of underwear |
14.19 | Additional activity | Manufacture of other wearing apparel and accessories nec |
14.31 | Additional activity | Manufacture of knitted and crocheted hosiery |
14.39 | Additional activity | Manufacture of other knitted and crocheted |
16.23 | Additional activity | Manufacture of other builders' carpentry and joinery |
16.24 | Additional activity | Manufacture of wooden containers |
16.29 | Additional activity | Manufacture of articles of wood, cork, straw and plaiting materials (excluding furniture) |
18.11 | Additional activity | Printing of newspapers |