ANTONINA I PARTNERY, ZAO, Moscow

Accounting reports

Previously

Name	ANTONINA I PARTNERY, ZAO
INN	7707291477
KPP	770701001
OGRN	1027739813397
OKPO	56562023
FFSM	27666-H
Address	127051, G.moskva, b-r Tsvetnoy, d. D. 25, of. ET 1 POM III KOM 33A
Phone	200-00-61
Fax	200-00-61

Extract from EGRUL $12 (€10)

Last name, first name & patronymic of the General Director

List of founders

Position of the company

Licenses

Authorized capital

Branches

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information extract

OKVED code	Type	Name of activity type
Data on types of economic activities ANTONINA I PARTNERY, ZAO according to EGRUL
56.1	Core activity	Restaurants and mobile food service activities
10.89	Additional activity	Manufacture of other food products nec
10.89.1	Additional activity	Production of soups and broths
All types of activities
10.89.5	Additional activity	Manufacture of artificial honey and caramel
10.89.6	Additional activity	Honey Processing (tempering, filtration, mixing honey and decrystallization)
10.89.7	Additional activity	Manufacture of food rations and rations
10.89.8	Additional activity	Production of biologically active food additives
10.89.9	Additional activity	Manufacture of other food products, not included in other categories
52.10	Additional activity	Activity Warehousing and storage
56.29	Additional activity	Activities catering for other types of catering
56.3	Additional activity	supply drinks
73.1	Additional activity	Advertising

Registration information

Registration date	18.12.2002
Registering department	MEZHRAYONNAYA INSPEKTSIYA MINISTERSTVA ROSSIYSKOY FEDERATSII PO NALOGAM I SBORAM

Description

ANTONINA I PARTNERY, ZAO (Moscow; INN 7707291477) was registered on 18 Dec 2002. The company's authorized capital as of July 1, 2012 was 10000 rub.

Type of ownership of ANTONINA I PARTNERY, ZAO - Closed joint-stock companies.

Form of ownership of ANTONINA I PARTNERY, ZAO - Private property.

Principal activities of ANTONINA I PARTNERY, ZAO: restaurants and mobile food service activities (56.1), manufacture of other food products nec (10.89), production of soups and broths (10.89.1).

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