OKVED code | Type | Name of activity type |
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46.73.1 | Core activity | Wholesale of wood, construction materials and sanitary equipment |
10.11.1 | Additional activity | The production of meat chilled |
10.11.2 | Additional activity | Slaughterhouses |
All types of activities |
10.11.3 | Additional activity | Slaughterhouses (no poultry) |
10.11.5 | Additional activity | Meat (except poultry slaughtering) 1010 |
10.12.1 | Additional activity | Processing and preserving of poultry meat |
10.12.2 | Additional activity | Slaughterhouses of poultries |
10.12.3 | Additional activity | Slaughterhouses (no poultry) |
10.12.4 | Additional activity | The production of poultry, suitable for human consumption |
10.12.5 | Additional activity | The production of feather and fluff |
10.13.1 | Additional activity | Meat processing |
10.13.2 | Additional activity | Meat processing |
10.13.3 | Additional activity | Sausages, manufacturing |
10.13.4 | Additional activity | The production of meat (meat-containing) semi-finished products |
10.13.5 | Additional activity | Production of culinary meat (meat-containing) products |
10.13.6 | Additional activity | Manufacture of other food products from meat or meat food by-products |
10.13.7 | Additional activity | Butcher shops (no horse butcher) |
10.13.9 | Additional activity | The provision of heat treatment and other processing methods of meat products |
10.20 | Additional activity | Processing of meat (no prepared dishes) |
10.31 | Additional activity | Processing and preserving of potatoes |
10.32 | Additional activity | The production of juice products from fruits and vegetables |
10.39.1 | Additional activity | Processing and preserving of vegetables (except potatoes) and mushrooms |
10.39.2 | Additional activity | Processing and preserving of fruit and nuts |
10.39.9 | Additional activity | Provision of heat treatment and other preparation of fruits and vegetables for canning |
10.41.1 | Additional activity | Manufacture of oils and fats |
10.41.2 | Additional activity | Manufacture of crude vegetable and animal oils and fats |
10.41.5 | Additional activity | Manufacture of refined vegetable oils and their fractions |
10.41.6 | Additional activity | Manufacture of hydrogenated and interesterified animal and vegetable fats and oils and their fractions |
10.51.1 | Additional activity | Manufacture of margarine and similar edible fats |
10.51.2 | Additional activity | Milk-mediated processing (cheese making) |
10.51.3 | Additional activity | Operation of dairies and cheese making |
10.51.4 | Additional activity | Milk-mediated processing (cheese making) |
10.51.9 | Additional activity | Manufacture of other dairy products |
10.52 | Additional activity | Manufacture of dairy products (no ice cream) |
10.61.1 | Additional activity | Grain mills |
10.61.2 | Additional activity | Production of flour from grain crops |
10.61.3 | Additional activity | The production of cereals and pellets from grain crops |
10.61.4 | Additional activity | Manufacturing flour mixes and preparing flour mixes or dough for bread, cakes, biscuits and pancakes |
10.62.1 | Additional activity | The production of starch |
10.62.2 | Additional activity | Production of crude corn oil and its fractions |
10.62.9 | Additional activity | Manufacture of other starch products |
10.71 | Additional activity | Manufacture of starches and starch products |
10.72 | Additional activity | Manufacture of rusks, biscuits and other bakery products rusks, production of flour confectionery products, cakes, pastries, pies and biscuits intended for long-term storage |
10.73.1 | Additional activity | Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes |
10.81.2 | Additional activity | The production of sugar syrup |
10.82.1 | Additional activity | Manufacture of cocoa, chocolate and sugar confectionery |
10.82.2 | Additional activity | Manufacture of chocolate and sugar confectionery |
10.83 | Additional activity | Manufacture of chocolate and sugar confectionery |
10.84 | Additional activity | Manufacturing seasonings and spices |
10.85 | Additional activity | Manufacture of prepared food products and dishes |
10.86 | Additional activity | The production of baby food and dietary food |
10.89.3 | Additional activity | Production of vegetable juices and extracts, peptic substances, plant glues and thickener |